06-13-2011, 04:42 PM
i ate it once in france, it's pretty stringy and tough if you don't give it a lot of slow cooking.
i thought mexicans ate horse meat?
has anyone any idea as to the best solution as to the killing of the animal. one that causes least pain or suffering.
i thought mexicans ate horse meat?
has anyone any idea as to the best solution as to the killing of the animal. one that causes least pain or suffering.
